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SEIFUTEI
〒969-3100
1640-6, Daidominami, Inawashiro-machi, Yama-gun, Fukushima
■Toll free number
0120-517-846
TEL.0242-62-5600
FAX.0242-62-2656
 
 
 
From August to November
From December to January
From September to November
From April to September
https://seifutei.jp/files/content_type/type006/33/201707251756461689.png

Choose a plan

☆☆☆I make a reservation until Tuesday, March 31, 2020 ☆☆☆ ♪ ♪ New Year holidays ♪ ♪ Snow-see viewing outdoor bath♪♪

I make a reservation over a telephone from guidance (the hotel charges of one adult one) Sunday, September 1 of the year-end and New Year rate and accept it and start

One one person
The use
One two people
The use
One three people
The use
One four people
The use
 
 2019
 Saturday, December 28
 Japanese food dishes plan is a basic
Please consult
39,800 yen
37,700 yen
35,700 yen
   
 2019
 Sunday, December 29
 Japanese food dishes plan is a basic
Please consult
39,800 yen
37,700 yen
35,700 yen
 2019
 Monday, December 30
 Japanese food dishes plan is a basic
Please consult
39,800 yen
37,700 yen
35,700 yen
 2019 
 Tuesday, December 31
 Simple meal served for a drinking party plan is a basic
A reservation is impossible
74,500 yen
69,500 yen
66,300 yen
 2020
 Wednesday, January 1
 Simple meal served for a drinking party plan is a basic
A reservation is impossible
60,100 yen
56,100 yen
54,000 yen
 2020
 Thursday, January 2
 Japanese food dishes plan is a basic
A reservation is impossible
39,800 yen
37,700 yen
35,700 yen
 2020
 Friday, January 3
 Japanese food dishes plan is a basic
A reservation is impossible
39,800 yen
37,700 yen
35,700 yen
 2020
 Saturday, January 4
 Japanese food dishes plan is a basic
Please consult
39,800 yen
37,700 yen
35,700 yen

I make the year-end and New Year reservation only by telephone or homepage WEB reservation.

The year-end and New Year reservation acceptance starts from 8:30 a.m. on Sunday, September 1, 2019.
I become the reservation receptionist only for telephones until Saturday for from Sunday, September 1 to 7th.
After Sunday, September 8, telephone and the WEB reservation of the homepage are possible, too.
 
※By December 28, 29th, 30th, a reservation of January 2, 3rd, 4th
 The customer wanting simple meal served for a drinking party plan, please order it by December 20.
 In that case, I become the guide at the rate of New Year's Day.
 
※In the case of a reservation, please inquire for the child rate.
 
Saturday, December 28, 2019, 29th Sunday, 30th Monday child one (with half board) 20,500 yen
Tuesday, December 31, 2019, Wednesday, January 1, 2020 child one (with half board) 37,700 yen
From Thursday, January 2, 2020 to 4th Saturday child one (with half board) 20,500 yen
 
 
※During the year-end and New Year period, I cannot accept the correspondence such as the ingredients which I do not like. Thank you for your understanding.
 
 
※The cancellation fee during the period is caused for 14 days.
 

Japanese food dishes or Japanese beef Sue seasoning and broiling fowl on a board

It includes tax, a service charge
Weekdays
Soil, day before holiday
One person
50,900 yen
54,900 yen
Two people
33,000 yen
36,800 yen
Three people
30,300 yen
34,700 yen
More than four people
28,300 yen
32,700 yen
The guest room photograph is an image.
Using seasonal material from Sakizuke, hors d'oeuvres Tomewan
I divide it into 1 degree or twice and give it.
 
The difference in Japanese food plan and Japanese beef Sue seasoning and broiling fowl on a board plan
The menu of the Japanese food dishes plan has sashimi
Instead of providing sashimi for Japanese beef Sue seasoning and broiling fowl on a board plan
I increase the meat of the Japanese beef Sue seasoning and broiling fowl on a board in quantity and give it.
The Japanese food dishes have sashimi, the meat dishes, too.
 
The basics become the course of Japanese food dishes both.
 
            ★The person who likes fish "Japanese food dishes plan"
            ★"Japanese beef Sue seasoning and broiling fowl on a board plan" is recommended to a person liking meat.

The hotel charges guidance of Saturday, the day before holiday

2019 (Reiwa 1)
  December
7.14.21
※Please refer to the year-end and New Year list of charges for 28.29.30.31.
                  2020 (Reiwa 2)
   January
1.2.3.4 ※Please refer to the year-end and New Year list of charges.
11.12.18.25
   February
1.8.10.15.22.23
   March
7.14.19.21.28
※The year-end and New Year period
(from Saturday, December 28, 2019 to Saturday, January 4, 2020)
A cancellation fee is caused for two weeks.
Thank you for your understanding.
 2019 (Reiwa 1)

   July 6.13.14.20.27

   August 3.10.11.12.13.14.17.24.31 
 
   September 7.14.15.21.22.28
 
  October 5.12.13.19.26
 
※Bon vacation period

(from Saturday, August 10, 2019 to Wednesday, August 14)

A cancellation fee is caused for two weeks.

Thank you for your understanding.
 
  ※The adult rate mentioned above is a rate including a consumption tax, the service charge of one.
   Only the adult (more than a junior high student) takes bath tax 150 yen.
  
  ※Please inquire for the amount of money of the child over a telephone.
  
  ※About the meal (plan), he/she makes a reservation by the room unit.
 
  ※I heard comment dishes. Please order it having margin for convenience, a few days of the stocking of ingredients.
   Please refer over a telephone.
   One case: A Japanese beef steak, fried king crab, lobster, Fugu dishes, sukiyaki, hot pot.
   If there are dishes you like, please consult.
 
  ※The cancellation fee is as follows.
   On the day it is 10% 100% more the day before on 5 days before 20% on 4 days before 50% 2.3 days ago 30% a non-night
 
  ※Check-in 15:00 check-out 11:00
 
  ※The count down in is 18:00.
  
  ※When arrival is over 00:00 at 17:00, for a meeting of the time for dinner, please contact me.
 
  ※In addition to a telephone, homepage WEB reservation, an inquiry (email) supports.
   I have a reservation and reply over an email, a telephone.
   About the WEB reservation of the homepage, it becomes the reservation establishment with an email reply of "the reservation establishment".
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